New Recipes

Vegetarian Appetizers: Hot Artichoke Dip

Vegetarian Appetizers: Hot Artichoke Dip

4.65 / 5 Stars | 134 Reviews

by Pamela Cresswell

“In this dip, canned artichoke hearts are mixed with green onions, pimento, mayonnaise, Parmesan cheese and whipped cream and baked in a casserole. Serve fresh from the oven with baguette slices or crackers.”

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Breakfast Baked Goods: Carrot Cake Muffins with Cinnamon Glaze

Breakfast Baked Goods: Carrot Cake Muffins with Cinnamon Glaze

4.22 / 5 Stars | 36 Reviews

by TPADULA

“Tasty muffins full of carrot, pineapple, and coconut with a tangy, spicy buttermilk glaze!”

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Low-Cholesterol Recipes: Great Mustard Relish

Low Cholesterol Recipes: Great Mustard Relish

4 / 5 Stars | 1 Review

by henriksmom

“An easy blend of pickles, onions, and your favorite mustard. Your hot dogs will thank you.”

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Burgers: Teriyaki Onion Burgers

Burgers: Teriyaki Onion Burgers

4.39 / 5 Stars | 108 Reviews

by LUVMOORES

“This is a fast, simple recipe for hamburgers that have a special flavor.”

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